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Colombia Jairo Arcila Peach

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Colombia Jairo Arcila Peach

25,00  100,00 

This experimental nanolot was fermented for 72 hours with peaches and wine yeast and the result is really fabulous.
Farmer Jairo Arcila only made a limited amount, but it’s a coffee we’d recommend everyone try.
This coffee is particularly interesting for its profile, which is reminiscent of a delicate peach iced tea with a subtle hint of lime.
We applaud Jairus, the best coffee of the year.
However, this coffee is extremely limited.
We only have 60kg of it.
Colombia Jairo Arcila Peach coffee beans are perfect for filter brewing.

Estimated Delivery:
07 - 10 Dec, 2024

Základné informácie

Country of origin: Colombia

Region: Armenia, Quindio Santa Monica

Farmer: Jairo Arcila

Altitude: 1,800 masl

Grinding: Whole beans

Variety :100% caturra arabica

Process: [tooltip text=”Experimental processing where coffee cherries were fermented for 72 hours together with peaches and wine yeast .”]Peach maceration[/tooltip]

Purchase: [tooltip text=”Purchase from a warehouse.”]warehouse[/tooltip]

Taste: peach, cane sugar, white tea

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